Monday October 31 2011
Served in bars and restaurants throughout Spain, tapas are small bites eaten and shared in a relaxed, sociable way. Whether it’s a casual dinner or canapés for a swish party, these delicious small bites fit the bill for any occasion. Pair your selection with an apéritif: dry sherry, wine, or a fancy cocktail. Read more
Thursday October 27 2011
With flavourful Dressing Seasonings, make as much or as little fresh dressing as you need. Cruets are the perfect way to mix and store them in the fridge at home and at work. Think outside the bottle to dress up weekday dinners with everyone’s favourite: Ranch Dressing Seasoning! Read more
Tuesday October 25 2011
Gear up your ghouls, and eye-patch your pirates – Halloween is nearly here! If you’re hosting or attending a party (or just want to make a special treat in spirit of the day), we have a few favourite spook-tacular treats for you! Read more
Sunday October 23 2011
In the final installment of our cancer fighting menu series, we will focus on the power of spices. Did you know that spices contain powerful antioxidants, which may be helpful for cancer prevention? It’s true! Just 1/2 tsp (2.5 ml) of Madras Curry contains more antioxidants than 1 cup (250 ml) of spinach. Madras Curry contains turmeric in the blend; studies suggest turmeric may have anti-cancer properties. So go on and add a little spice to your life! Read more
Wednesday October 19 2011
It’s impossible to resist the plump orange globes that overrun farmers’ fields this time of year! Pumpkins are one of the more fun fruits to shop for, especially at a farmers’ market. Or better yet, buy them right at the farm gate! Read more
What I Know Now About Success
Featuring a letter by Epicure’s founder Sylvie Rochette.
